February 1, 2026 · 2 p.m.
Garden House
$20; $15/members
Join us for the kickoff program in our 2026 series, Tavern Culture: One Sip at a Time. Inspired by our popular History on Tap annual event, these programs recreate historic tavern culture through a combination of lively programming, food and drink tastings, and music. Gather with family and friends to eat, drink, and be merry at the museum!
KTM&HC Chief Curator Catherine Prescott will be joined by Anne Mercer, partner at Victus Coffee for a conversation about American coffee culture: from its revolutionary beginnings to modern-day trends. Registrants will enjoy coffee samplings from Victus Coffee, plus a historically inspired brew or two.
More information coming soon!
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